For the inaugural release, both distilleries set out to make a whiskey neither had made before: a 100% wheated whiskey built on New Riff’s heirloom Red Turkey Wheat and shaped by Chattanooga’s signature High-Malt style.

Each Single Barrel in this release delivers its own distinct flavor profile, showcasing the unique character of the barrel it came from. As a collection, this release generally presents a bold and layered experience:

Nose: Clove,

 » Read more about: Chattanooga Whiskey – Confluence Project – Vol. 1  »

The flagship goldilocks conditioned with pumpkin spice, vanilla bean, graham cracker crust and Grain & Glory medium/dark roast blend coffee from the Coffee Library out of Asheville, NC. Notes of roasty sweet cocoa, black cherry, coffee, vanilla, and freshly baked pumpkin pie.

 » Read more about: Southern Hops Murrells Inlet – Golden Pumpkin Latte  »

Congratulations to Diatribe Brewing Co. for winning a silver medal in the 2025 GABF competition’s Fruited Wood- and Barrel-Aged Sour Beer category! The Amburana wood adds a lovely cinnamon character to compliment the pineapples, cara-cara oranges, and cherries used.

 » Read more about: Diatribe Brewing Co. – Amburana Fruit Punch Sour  »

This charitable collaboration was crafted in support of the Michael Jackson Foundation for Brewing and Distilling. It’s rich with notes of peach rings, raspberry, watermelon candy, and mango.

 » Read more about: Wild Yarrow Brewing – Spirit Moves  »

Bright with noble hop notes of herbal, black pepper, floral and light citrus pith character along with hints of malt sweetness, dried hay, cracker and fresh baked bread.

 » Read more about: Terra Nova Beer Co – Světlý Ležák 12º  »